| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
| 2022 | Analysis of Chlorogenic Acid in Sweet Potato Leaf Extracts | Chun-Hui Chiu; Kuan-Hung Lin; Hsin-Hung Lin; Wen-Xin Chu; Yung-Chang Lai ; Pi-Yu Chao | Plants-Basel | | 5 | |
| 2011 | Antioxidative activity of water extract of sweet potato leaves in Taiwan | Wayne C. Liao; Yung-Chang Lai ; Ming-Chen Yuan; Ya-Lin Hsu; Chin-FengChan | Food Chemistry | | 37 | |
| 2014 | Assessment for the Viral Resistance of Sweet Potato Varieties to Three Potyviruses by Graft Inoculation | 王麗媛; 羅淑芳; 賴永昌 | 植物病理學會刊 | | | |
| 2023 | The Breeding of Waxy Sorghum Using Traditional Three-Line Method and Marker-Assisted Selection | Yong-Pei Wu ; Yung-Chang Lai ; Su-Chen Kuo; Dah-Jing Liao ; Ting-Yu Shen; Hsin-I Kuo; Sheng-Wen Wang; Yu-Chien Tseng | Agriculture-Basel | | 0 | |
| 2014 | Changes in sugar composition during baking and their effects on sensory attributes of baked sweet potatoes | Chin-Feng Chan; Chih-Ming Chiang; Yung-Chang Lai ; Che-Lun Huang; Shu-Chen Kao; Wayne C. Liao | Journal of Food Science and Technology | | 24 | |
| 2012 | Characterization of physicochemical properties of Miscanthus floridulus stems and study of their oil absorption ability using gold nanoparticles | Liao, W.; Yung-Chang Lai ; Che-Lun Huang ; Lien, C.-Y. | BioResources | | 1 | |
| 2008 | Evaluation of Maternal Effect on Yield-and Quality-related Traits in Two Reciprocal Crosses of Sweetpotato Cultivars | Kuan-Hung Lin; Yung-Chung Lai ; Kuan-Yee Chang; Yen-Fu Chen; Hsiao-Feng Lo; Shin-Ying Hwang; 林冠宏; 賴永昌 ; 張光毅; 陳彥甫; 羅筱鳳; 黃士穎 | 甘藷研究發展研討會專刊 | | | |
| 2009 | Identification of Quantitative Trait Ioci Associated with Yield-related Traits in Sweet Potato (Ipomoea Batatas) | 張光毅; 羅筱鳳; 賴永昌 ; 姚博仁; 林冠宏; 黃士穎 | Botanical Studies | | | |
| 2007 | Improving breeding efficiency for quality and yield of sweet potato | Kuan-Hung LIN; Yung-Chang Lai ; Kuan-Yee CHANG; Yen-Fu CHEN; Shih-Ying HWANG; Hsiao-Feng LO | Botanical Studies | | 22 | |
| 2012 | Influence of baking temperature and time on beta-carotene contents of baked sweet potatoes | Che-Lun Huang ; Liao, Wayne C.; Chan, Chin F.; Yung-Chang Lai | Journal of Food, Agriculture and Environment | | 2 | |
| 2022 | Influence of Hot-water Treatment on the Trypsin Inhibitor Activity Reduction of Sweet Potatoes | Che-Lun Huang ; Yung-Chang Lai ; Ching-Yi Lien; Wayne C. Liao | Applied Engineering in Agriculture | | 0 | |
| 2010 | Influence of purple sweet potato extracts on the UV absorption properties of a cosmetic cream | Chan, Chin-Feng; Lien, Ching-Yi; Yung-Chang Lai ; Che-Lun Huang ; Liao, Wayne C. | Journal of Cosmetic Science | | 27 | |
| 2019 | Oil adsorption ability of Miscanthus floridulus leaves determined using gold nanoparticles | Ching-Yi Lien; Che-Lun Huang ; Yung-Chang Lai ; Wayne C. Liao | Separation Science and Technology | | 0 | |
| 2010 | Optimization for the Anthocyanin Extraction from Purple Sweet Potato Roots, Using Response Surface Methodology | Che-Lun Huang ; Wayne-Chang Liao; Chin-Feng Chan; Yung-Chang Lai ; 黃哲倫 ; 廖文昌; 詹錦豐; 賴永昌 | 台灣農業研究 | | 0 |  |
| 2023 | Potential of sweet potato (Ipomoea batatas (L.) Lam.) breeding populations evaluated based on expressed sequence tags-simple sequence repeats | Kuan-Hung Lin; Yu-Wen Chang; Yung-Chang Lai ; Shih-Ying Hwang | Taiwania | | 0 | |
| 2014 | Storage performance of Taiwanese sweet potato cultivars | Che-Lun Huang ; Wayne C. Liao; Chin-Feng Chan; Yung-Chang Lai | Journal of Food Science and Technology | | 9 | |
| 2013 | Studies of sugar composition and starch morphology of baked sweet potatoes (Ipomoea batatas (L.) Lam) | Yung-Chang Lai ; Che-Lun Huang ; Chin-Feng Chan; Ching-Yi Lien; Wayne C. Liao | Journal of Food Science and Technology | | 35 | |
| 2012 | Ultrasound-Assisted Anthocyanin Extraction of Purple Sweet Potato Variety TNG73, Ipomoea batatas, L | Ching-Yi Lien; Chin-Feng Chan; Yung-Chang Lai ; Che-Lun Huang ; Wayne C. Liao | Separation Science and Technology | | 10 | |
| 2017 | The utilization of sweet potato vines as carbon sources for fermenting bio-butanol | Chi-Ruei He; Che-Lun Huang ; Yung-Chang Lai ; Si-Yu Li | Journal of the Taiwan Institute of Chemical Engineers | | 10 | |
| 2019 | 不同乾燥方法及儲藏時間對飼料甘藷簽品質之影響 | 葉亦琪 ; 黃哲倫 ; 廖文昌; 賴永昌 | 作物、環境與生物資訊 | | 0 | |
