| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
|---|---|---|---|---|---|---|
| 2002 | Antioxidant properties of several specialty mushrooms | Jeng-Leun Mau; Hsiu-Ching Lin; Si-Fu Song | Food Research International |  | ||
| 2001 | Non-volatile taste components of several speciality mushrooms | Jeng-Leun Maua; Hsiu-Ching Lin; Jung-Tsun Ma; Si-Fu Song | Food Chemistry | | ||
| 1986 | 利用玉米穗軸及大豆藤栽培草菇之研究 | 吳寬澤; 宋細福; Kuan-Tzer Wu; Si-Fu Song | 中華農業研究 |  | ||
| 1970 | 洋菇菌絲扇形變體與産量關係之商榷 | 宋細福; Si-Fu Song | 中國園藝 | |||
| 1995 | 香菇高級片型製品之開發 | 宋細福; 許玲卿; 劉月桂; Si-Fu Song; Ling-Ching Sheu; Yue-Gui Liu | 農特產品加工研討會專刊 | | ||
| 1976 | 高溫菇(Agaricus bitorquis)之研究 | 宋細福; Si-Fu Song | 中華農業研究 | |
