食用甘藷品種選育
Other Title
Breeding of Sweet Potato
Journal
雜糧作物試驗研究年報
Journal Issue
97
Pages
1-5
ISBN
978-986-02-4682-7
Date Issued
2010-09
Author(s)
龔財立
姜金龍
葉永銘
Tsai -Li Kung
Jin –Lung Jiang
Yung –Ming Yeh
Abstract
食用甘藷品種選育結果,觀察試驗選出17個優良品系進入品系試驗,第一年組品系試驗結果以TYSP 05-117品系塊根總產量最高,公頃總產量為32,950公斤,比對照種桃園1號、桃園3號及台農66號增產28.5、22.4%及32.5%,5個品系產量高於對照品種桃園1號及桃園3號,6個品系產量高於對照品種台農66號,餘品系產量皆低於對照品種。第二年組品系試驗結果以TYSP 04-129品系產量最高,公頃塊根總產量為31,315公斤,比對照品種桃園1號、桃園3號及台農66號增產18.4、5.2%及21.9%,2個品系產量高於對照品種桃園3號,4個品系產量高於對照品種桃園1號及台農66號。
Total of 78 superior clones was selected for preliminary yield trial. 17 clones were selected for next yield trial. In the first-year trial, there were 5 clones gained better yield than “Taoyuan 3”and “Taoyuan 1” there were 6 clones gained better yield than “Tainung 66”. In the second-year yield trial, there were 2 clones gained better yield than the check varieties “Taoyuan 3”, there were 4 clones gained better yield than the check varieties “Taoyuan 1” and “Tainung 66” in Taoyuan DAIS, respectively.
Subjects
甘藷
選育
品種
sweet potato
breeding
variety
Publisher
農業試驗所
Type
journal article
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