山葵種原鑑定與農藝特性觀察
Other Title
Germplasm Identification and Characteristics Observation among Different Wasabi Varieties (Wasabia japonica Matsum)
Journal
蔬菜作物試驗研究彙報(第八輯)
Pages
128-134
ISBN
957-00-5484-0
Date Issued
1995-06
Author(s)
胡敏夫
賴永昌
劉新裕
Min-Fu Hu
Yung-Chang Lai
Sin-Yie Liu
Abstract
本年度新蒐集二品系，與原來蒐集保存的共計5品種（系）。經種植觀察，發現從日本引進之79-I-1（信玄）品系與新選79-S-1品系之地上部產量較高；單株平均根莖重量則以70-I-1及本地種較高，但品種間各主要農藝性狀之比較，經變方分析之差異均不顯著。種原之鑑定結果如下，利用可溶性蛋白質之電泳分析結果，僅發現79-S-1及本地種條帶不同，其他品種間難以分辨。利用過氧化酶鑑定時，則五個品種系間之條帶圖譜均有明顯差異存在。Experiments were conducted with the aim to compare the agronomic characteristics of two new wasabi lines, i.e. 79-S-1 and 79-I- with three cultured varieties, i.e. Tainung NO. 1，70-I-1 and Local cultivar. Electrophoresis methods of soluble protein and peroxidase were used for varietal identification.
Subjects
山葵
過氧化酶
wasabi (wasabia japonica matsum)
Peroxidase
Publisher
花蓮區農業改良場
Type
report