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  2. Research Units / 研究單位
  3. Fengshan Tropical Horticultural Experiment Branch / 鳳山熱帶園藝試驗分所
  4. Department of Vegetable Crops / 蔬菜系
  5. 設施園藝發展方向之探討
 
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設施園藝發展方向之探討

Other Title
Search for Guidance of Environment-Controlled Horticulture
Journal
設施園藝研討會專集
Pages
185-191
Date Issued
1987-06
Author(s)
林美霞
李金龍
May S. Lin Luk
Ching-Lung Lee
URI
https://scholars.tari.gov.tw/handle/123456789/19088
Abstract
園藝作物包括果樹、蔬菜、花卉等,在各類農作物生產中扮演相當重要之角色,尤其近年來隨著經濟繁榮與國民生活水準之提高,水果、蔬菜、花卉之消費量亦有明顯之增加,台灣光復當年(民國三十四年)園藝作物生產面繫緊53,539公頃,佔該年作物生產總面積之6.4%,其產值則為農業生產總值之9.9%。至民國七十四年園藝作物生產面積擴充至386,548公頃,佔當年作物生產總面積之30.1%,產值高達新台幣590億元,佔農產品生產總值之46.6%,園產品之高產值及在整體農業經營上所佔之重要由此可見。 Among crop productions, horticultural crops (fruit, vegetable and flower) play an important role. In recent years, the consumption of fruit, vegetable and flower increased sharply due to the economic development and promotion of per capita income. In 1945, there were 53,539 hectares for horticultural production, only 6.4% of total crop production area and 9.9% of total crop production value. In 1985, the horticultural crop production area expanded to 386,548 hectares which was 30.1% of total crop production area, and the production value reached 59 billion NT dollars which was 46.6% of total crop production value. The high production value and importance of horticultural crops in agriculture is very obvious.
Event(s)
七十六年設施園藝研討會
PROCEEDING OF A SYMPOSIUM ON HORTICULTURAL PRODUCTION UNDER STRUCTURE
Publisher
台灣省農業試驗所、中國園藝學會
Type
conference paper
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設施園藝研討會專集-16.pdf

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