番椒微斑病毒 (Pepper mild mottle virus) 田間發生與器械消毒管理

Other Title
Investigation of Pepper mild mottle virus on Peppers and the Disinfection of Cutting Tools in Taiwan
Journal
台灣農業研究
Journal Volume
67
Journal Issue
4
Pages
347-354
Date Issued
2018-12-03
Date
2018-12-03
Author(s)
DOI
URI
Abstract
應用間接酵素連結免疫分析法（indirect enzyme-link immunosorbent assay; ELISA）進行9種不同病毒：番椒黃化病毒（Capsicum chlorosis virus; CaCV）、辣椒葉脈斑駁病毒（Chilli veinal mottle virus; ChiVMV）、胡瓜嵌紋病毒（Cucumber mosaic virus; CMV）、番椒葉脈斑駁病毒 （Pepper veinal mottle virus; PVMV）、番椒微斑病毒（Pepper mild mottle virus; PMMoV）、馬鈴薯Y病毒（Potato virus Y; PVY）、番茄斑萎病毒（Tomato spotted wilt virus; TSWV）、煙草嵌紋病毒（Tobacco mosaic virus; TMV）、番茄嵌紋病毒（Tomato mosaic virus; ToMV）的血清學檢測，定期調查高雄、屏東地區之甜椒簡易網室設施及露天栽培園之嵌紋型病毒病害發生種類。 Pepper samples showed virus-like symptoms were collected from Kaohsiung and Pintung areas for virus detection by indirect enzyme-linked immunosorbent assay (indirect-ELISA) using antisera specific to nine viruses- Capsicum chlorosis virus (CaCV), Chilli veinal mottle virus (ChiVMV), Cucumber mosaic virus (CMV), Pepper mild mottle virus (PMMoV), Pepper veinal mottle virus (PVMV), Potato virus Y (PVY), Tobacco mosaic virus (TMV), Tomato mosaic virus (ToMV), and Tomato spotted wilt virus (TSWV). The results showed that ChiVMV was the most prevalent, followed by PVMV. Most samples detected were mix-infected with ChiVMV and PMMoV. Complex infections were likely to cause severe malformation of leaves and fruits, resulting in dwarfing and growth stagnation.
Subjects
番椒微斑病毒
器械消毒
種子消毒
Pepper mild mottle virus
Disinfection of cutting tools
Seed disinfection
Publisher
農業試驗所
Type
journal article
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