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  4. 本省兩期作水稻之氮素營養比較
 
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本省兩期作水稻之氮素營養比較

Other Title
COMPARISON OF NITROGEN NUTRITION OF RICE PLANTS BETWEEN THE TWO CROP SEASONS IN TAIWAN
Journal
臺灣農業
Journal Volume
12
Journal Issue
4
Pages
16-21
Date Issued
1976-12
Author(s)
邱再發
Tsai-Fua Chiu
URI
https://tpl.ncl.edu.tw/NclService/JournalContentDetail?SysId=A76004863
https://scholars.tari.gov.tw/handle/123456789/19797
Abstract
本省之兩期稻作,無論是在不氮肥施用量,氮肥分施,密植栽培及一般推廣品種栽培情形之下,第二期作都比第一期作減產。第二期水稻之氮素濃度比第一期作較高,氮肥之吸收率亦不差,但水稻所吸收之氮素量大用為於稻藁之生長。所以水稻之氮素吸收並不是第二期作稻否產量之限制因素,即水稻氮素營養不是第二期稻作減產之原因。 The cause of lower yield of rice in the second crop than in the first crop has been a subject which attracts agricultural scientists in Taiwan. It is generally recognized that less tiller number, less total dry matter production, lower grain/straw ratio and lower grain yield are found in the second crop than in the first corp.
Subjects
水稻
氮素
營養
Publisher
臺灣省政府農林廳
Type
journal article

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