Effect of Soil Amendment on Clubroot of Crucifers
Other Title
土壤添加物對十字花哥蔬菜根瘤病之防治效果
Journal
Proceedings of a Symposium on Soilborne Plant Diseases
Pages
67-73
Date Issued
1985-11-15
Author(s)
Ching-Hung Yang
Wen-Hsui Hsieh
楊慶鴻
謝文瑞
Abstract
Amendment of soil with S-H mixture at 0.5 and 1% greatly reduced the incidence of clubroot disease on the cultivar Green-Petiole Pai-Tsai of Brassica chinensis. Among various combinations of the components of S-H mixture tested, oyster-shell powder plus mineral ash and mineral ash alone were almost as effective as S-H mixture in reducing clubroot disease.
在土壤中添加0.5%及1%的S-H混合物可有效抑制青江白菜根瘤病的發生，將S-H混合物之各成份以不同組合方式測試，發現蚵殼粉加礦灰皆具有幾乎與S-H混合物相同的防病效果。礦灰中含有CaO、MgO、Al₂O₃、FeO及SiO₂等成份，分別單獨使用前三者皆可降低青江白菜根瘤病根毛感染率。
Event(s)
Proceedings of a Symposium on Soilborne Plant Diseases
Subjects
十字花科蔬菜
根瘤病
土壤添加物
防治
cruciferous vegetables
clubroot
soil amendments
control
Publisher
Taiwan Agricultural Research Institue
Type
conference paper
File(s)![Thumbnail Image]()
Loading...
Name
Soilborne Plant Diseases-6.pdf
Size
587.34 KB
Format
Adobe PDF
Checksum
(MD5):b34dff86646528652b903931ae5b54b6