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  4. 枇杷之水分生理與管理
 
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枇杷之水分生理與管理

Other Title
Water Physiology and Management of Loguat
Journal
枇杷生產技術研習會專集
Part Of
臺中區農業改良場特刊第34號
Pages
127-134
Date Issued
1994-06
Author(s)
施昭彰
Jau-Chang Shih
URI
https://www.tdais.gov.tw/ws.php?id=1148
https://scholars.tari.gov.tw/handle/123456789/17248
Abstract
枇杷為生長於暖溫帶與亞熱帶間之常綠經濟果樹,本省的枇杷產業因栽培費工、單位面積產量低、品種單調、產期集中,故栽培面積全省僅共約一千三百餘公頃,雖然面臨前述之問題,但在我國加入關貿總協定之後,由於市場區隔性良好,是預估比較不受衝擊的果樹產業。 Loquats are everygreen fruit trees with broad leaves which grow between mild Temperate Zone and Subtropics. Formerly there were on the whole island over 25 hundred hectares loquat orchard. In these years due to the high labor cost, low productivity in unit area, short harvest period owing to monotonous varirties, the cultivated area reduced to about 13 hundred hectares.
Event(s)
枇杷生產技術研習會
Techniques of Loquat Production Proceeding of a Worshop
Publisher
臺灣省臺中區農業改良場
Description
時間:中華民國82年10月20-21日
地點:臺灣省臺中區農業改良場
Type
conference paper
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枇杷之水分生理與管理(施昭彰).pdf

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