臺灣柑橘品種改進之檢討

Other Title
Citrus Variety Improvement in Taiwan
Series/Report No.
農業試驗所特刊; 27
Part Of
Start Page
1
End Page
5
Date Issued
1989-12
Date
1989-12
Author(s)
林樸
Pu Ling
URI
Abstract
品種為園藝事業之基礎，如何善用或操縱品種之特性，則是事業成功之重要因素，也是達到目的之捷徑，本文闡述引種之特性，考慮事項與伕則，並討論歷年來引種中較具潛力之種類，乃至其他有助於增進果農收入輔助性柑橘之得失。 Variety is the basis of horticultural industry while utilizing and monitoring the character of varieties not only are the key to its success but the short cut to attain the purposes. This paper describes the characteristics, related problems and rules of variety introduction. Discussion on the features of the potential varieties introduced over the years has also been made.
Event(s)
柑橘試驗研究成果專題研討會
Proceeding of a Symposium on the Researches and Development of Citrus in Taiwan
Subjects
品種改良
引種
variety improvement
variety introduction
Publisher
臺灣省農業試驗所
Type
book part
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