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  4. Effect of nitrogen forms and rates, shading, and presence and absence of Ca” on the growth, tissue nitrogen compositions, and fruit quality of grapevines
 
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Effect of nitrogen forms and rates, shading, and presence and absence of Ca” on the growth, tissue nitrogen compositions, and fruit quality of grapevines

Journal
Proceedings of the International Symposium on Nitrogen in Grapes and Wine
Pages
228-238
Date Issued
1991-06
Author(s)
S.-S. Chang
W. M. Kliewer
URI
https://scholars.tari.gov.tw/handle/123456789/20609
Event(s)
International Symposium on Nitrogen in Grapes and Wine
Publisher
American Society for Enology and Viticulture
Description
International Symposium on Nitrogen in Grapes and Wine held on June 18 & 19, 1991 in Seattle, Washington.
Type
conference paper

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