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  4. 食用玉米品種改良
 
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食用玉米品種改良

Other Title
Breeding of Corn
Journal
雜糧作物試驗研究年報
Journal Issue
93
Pages
166-176
ISBN
978-986-00-5906-9
Date Issued
2006-10
Author(s)
謝光照 
Guang-Jauh Shieh 
URI
https://scholars.tari.gov.tw/handle/123456789/17872
Abstract
超甜玉米:93春作蜜珍2號分離至S4世代計有64個;而另13個品種分離至S5世代之系統計有1103個。黑紫糯性玉米:由178個F1單交組合經組合力檢定後,選留18個當新品系材料;同時完成318個糯性黑紫玉米F1單交組合種子之生產。 Supersweet corn: The selection for plant and ear type was conducted to evaluate lines from fourteen varieties of supersweets corn, and the selectes lines were 64(S4) and 1,103(S5) family lines. Purple waxy corn: 178 F1 combinations were evaluated from different purple waxy inbred lines. and 18 F1 hybrids were selected in the combining ability test for better quality.
Subjects
食用玉米
測交
自交系
green corn
testcross
inbred
Publisher
農業試驗所
Type
journal article
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93-14.pdf

Size

1.11 MB

Format

Adobe PDF

Checksum

(MD5):0cb7f63c110f13df79e791e23f7e1a00

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