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  3. 1950~迄今(農業試驗所出版品)
  4. Journal of Taiwan Agricultural Research / 台灣農業研究(1950~迄今)
  5. 未經冷馴化之草莓莖頂超低溫冷凍保存研究
 
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未經冷馴化之草莓莖頂超低溫冷凍保存研究

Other Title
Study on the Cryopreservation of Non-cold Hardening Fragaria × ananassa Duch. Shoot Tips
Journal
台灣農業研究
Journal Volume
63
Journal Issue
1
Pages
57-67
Date Issued
2014-03-05
Date
2014-03-05
Author(s)
蕭翌柱  
陳冠文
Yih-Juh Shiau  
Guan-Wen Chen
DOI
10.6156/JTAR/2014.06301.05
URI
https://scholars.tari.gov.tw/handle/123456789/14025
Abstract
草莓(Fragaria × ananassa Duch.)屬於薔薇科(Rosaceae)多年生高價值經濟作物,並且有超過70個以上的國家進行栽培與量產,因此進行種原的長期保存益顯重要。本試驗的主要目的,在於建立未經冷馴化草莓(「桃園1號」)最適宜的超低溫冷凍保存處理方法。 Strawberry (Fragaria × ananassa Duch.) is a high economic value perennial crop. It belongs to the Rosaceae family and is distributed in more than 70 countries. Therefore, the research on long-term storage of germplasm is important. The major objective of this study was to establish an optimum cryopreservation method of non-cold hardening Fragaria × ananassa Duch. cv. 'Taoyuan No.1'.
Subjects
草莓
超低溫冷凍保存
填充溶液
滲透壓保護
植物玻璃質化溶液2
Fragaria × ananassa Duch.
Cryopreservation
Loading solution
Osmoprotection
Plant Vitrification Solution 2
Publisher
農業試驗所
Type
journal article
File(s)
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Name

63-1-5.pdf

Size

2.37 MB

Format

Adobe PDF

Checksum

(MD5):0c8e6e7d3f6da8c1b5ad796c82b17d60

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