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Please use this identifier to cite or link to this item: https://scholars.tari.gov.tw/handle/123456789/15709
Title: 近紅外光分析技術應用於糙米化學成分含量之測定
Other Titles: Chemical Components Analysis in Brown Rice by Near Infrared Reflectance Spectroscopy
Authors: 吳永培 
許志聖
陳一心
Keywords: 近紅外光分析技術;水分;粗蛋白;直鏈澱粉;Near infrared reflectance spectroscopy;Moisture;crude protein;amylose
Issue Date: Jun-2000
Publisher: 臺灣農學會
Journal Volume: 1
Journal Issue: 3
Start page/Pages: 333-342
Source: 中華農學會報 
URI: https://scholars.tari.gov.tw/handle/123456789/15709
https://tpl.ncl.edu.tw/NclService/JournalContentDetail?SysId=A00013588
ISSN: 0578-1434
Appears in Collections:農藝系

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