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  1. DSpace-CRIS at My University
  2. 一、研究單位
  3. 作物組
Please use this identifier to cite or link to this item: https://scholars.tari.gov.tw/handle/123456789/16344
Title: 探討校園午餐食材流向強化食安風險之控管
Authors: 呂椿棠 
Keywords: 三章一Q;溯源食材;桑基圖;食材流向
Issue Date: Nov-2020
Publisher: 教育部國民及學前教育署、行政院農業委員會農糧署、衞生福利部國民健康署、衞生福利部食品藥物管理署
Journal Issue: A10
Start page/Pages: 13-13
Conference: 2020學校午餐跨部會全國會議
Description: 
時間:2020/11/11
地點:國立成功大學力行校區綠色魔法學校
URI: https://scholars.tari.gov.tw/handle/123456789/16344
Appears in Collections:作物組

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