|Title:||薏苡、蕎麥育種及提升競爭力之研究||Other Titles:||Study on Job's Tears and Buckwheat Breeding and Competition Ability Improvement||Authors:||廖宜倫
|Keywords:||育種;產量試驗;脫粒性;薏苡;品種改良;蕎麥;觀察試驗;breeding;yield trial;Grain Fall;Coix;varietal improvement;buckwheat;Observation Trial||Issue Date:||Sep-2012||Publisher:||農業試驗所||Journal Issue:||99||Start page/Pages:||132-135||Source:||雜糧作物試驗研究年報||Abstract:||
薏苡水田移植栽培法產量較旱田產量高出36.9%；薏苡行株距試驗以薏苡行距為50 公分、株距5 公分達最佳產量；薏苡品系高級試驗，以台中系39 產量最高，比對照品種台中3 號多19.19%，達顯著性差異。蕎麥有機肥料試驗，有機肥與化學肥處理產量上無差異，有機肥處理生長日數較化學肥處理多5-6 日。
Yield of job’s tears with paddy field cultivation is 36.9% higher than in the dry farmland. The results also showed that the optimum row spacing is 50 centimeters. In regard to the new lines experiment, the yield of Taichung line 39 is among the highest and with productivity more than Taichung No.3 by 19.19%, this had reached the significance difference. There is no difference between organic and chemistry fertilizer for the yield of buckwheat, but the growth period of buckwheat had extended by five to six days if we use organic fertilizer.
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