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Please use this identifier to cite or link to this item: https://scholars.tari.gov.tw/handle/123456789/19211
Title: 各地蘆筍園土壤、綠蘆筍微量要素含量與品質之關係
Other Titles: The Quality of Green Asparagus as Affected by the Soil Properties and the Micronutrient Concentration in Various Asparagus Farms
Authors: 洪崑煌
劉天斌
Kun-huang Houng
Tien-pin Liu
Issue Date: Jan-1976
Publisher: 臺灣省農業試驗所
Start page/Pages: 316-326
Source: 臺灣區第一屆蘆筍學術討論會試驗研究報告(上卷) 
Abstract: 
在嘉南、屏東兩地區之綠蘆筍園分期採收嫩莖,分析其葉綠素及鈣、鎂、錳、鋅、銅含量,並分析土壤,以討葉綠素含量與微量要素及土壤性質間之關係。
Green asparagus spears were collected from Chiayi-Tainan and Pingtung areas in different seasons and analyzed for the chlorophyll, Ca, Mg, Mn, Zn and Cu contents. Soil samples were also collected from the asparagus farms and their properties examined.
URI: https://scholars.tari.gov.tw/handle/123456789/19211
Appears in Collections:作物組

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臺灣區第一屆蘆筍學術討論會試驗研究報告(上卷)-土壤和肥料-5.pdf2.13 MBAdobe PDFView/Open
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