https://scholars.tari.gov.tw/handle/123456789/19483
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 歐錫坤 | en_US |
dc.contributor.author | 宋家瑋 | en_US |
dc.contributor.author | Shyi-Kuan Ou | en_US |
dc.contributor.author | Chia-Wei Song | en_US |
dc.date.accessioned | 2023-04-19T06:53:10Z | - |
dc.date.available | 2023-04-19T06:53:10Z | - |
dc.date.issued | 1997-06 | - |
dc.identifier.issn | 0258-2708 | - |
dc.identifier.uri | https://scholars.tari.gov.tw/handle/123456789/19483 | - |
dc.description.abstract | 台灣甜蜜桃自80年5月20日命名以來,至本所索取接穗的農友達107人次以上,總共提供接穗14,034個芽。尤其是八十五年冬釀酒葡萄契作屆滿後,二林、后里、外埔等農會亦有轉作平地水蜜桃,對接穗需求量甚多。 Since its naming in 1991, more than 14,034 budwoods of low-chill peach cultivar Primier have been offered to some 107 fruit growers. | en_US |
dc.language.iso | zh | en_US |
dc.publisher | 台中區農業改良場 | en_US |
dc.relation.ispartof | 提昇果樹產業競爭力研討會專集(II) | en_US |
dc.subject | 桃 | en_US |
dc.subject | 育種 | en_US |
dc.subject | 低需冷性 | en_US |
dc.subject | 試種 | en_US |
dc.subject | peach | en_US |
dc.subject | breeding | en_US |
dc.subject | low-chilling requirement | en_US |
dc.subject | testing | en_US |
dc.title | 低海拔桃品種改良 | en_US |
dc.title.alternative | Cultivar Improvement of Low-Chill Peach | en_US |
dc.type | conference paper | en_US |
dc.relation.publication | 臺中區農業改良場特刊第38號 | - |
dc.relation.pages | 131-134 | en_US |
item.openairetype | conference paper | - |
item.openairecristype | http://purl.org/coar/resource_type/c_5794 | - |
item.cerifentitytype | Publications | - |
item.languageiso639-1 | zh | - |
item.fulltext | no fulltext | - |
item.grantfulltext | none | - |
crisitem.author.dept | Guansi Experiment Station | - |
crisitem.author.dept | Guansi Experiment Station | - |
crisitem.author.parentorg | Crop Science Division | - |
crisitem.author.parentorg | Crop Science Division | - |
Appears in Collections: | (1)作物組 |
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