https://scholars.tari.gov.tw/handle/123456789/19653
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 郭益全 | en_US |
dc.date.accessioned | 2023-05-12T08:00:36Z | - |
dc.date.available | 2023-05-12T08:00:36Z | - |
dc.date.issued | 1977-10 | - |
dc.identifier.issn | 0255-6006 | - |
dc.identifier.uri | https://tpl.ncl.edu.tw/NclService/JournalContentDetail?SysId=A77004702 | - |
dc.identifier.uri | https://scholars.tari.gov.tw/handle/123456789/19653 | - |
dc.language.iso | zh | en_US |
dc.publisher | 國立中興大學農學院 | en_US |
dc.relation.ispartof | 農藝彙報 | en_US |
dc.title | 米粒蛋白質之理化特性 | en_US |
dc.type | other | en_US |
dc.relation.journalvolume | 2 | en_US |
dc.relation.pages | 6-14 | en_US |
item.openairetype | other | - |
item.openairecristype | http://purl.org/coar/resource_type/c_1843 | - |
item.cerifentitytype | Products | - |
item.languageiso639-1 | zh | - |
item.fulltext | no fulltext | - |
item.grantfulltext | none | - |
Appears in Collections: | (1)作物組 |
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