https://scholars.tari.gov.tw/handle/123456789/20695| Title: | 落花生莢果發育期間蔗糖轉化酶(Invertase) 活性之變化 | Other Titles: | CHANGES IN INVERTASE ACTIVITY DURING THE DEVELOPMENT OF PEANUT FRUITS | Authors: | 高小玲 朱鈞 Sheau Ling Gau Chun Chu |
Keywords: | 活性;莢果;發育期;落花生;蔗糖轉化酶 | Issue Date: | Mar-1988 | Publisher: | 中華農學會 | Journal Issue: | 新141 | Start page/Pages: | 32-46 | Source: | 中華農學會報 | Abstract: | 本研究的主要目的在探討不同品種落花生(台南選九號，台南11號，Beni-bunch) 莢果發育期間 Invertase 活性之變化，以期明瞭 Invertase 活性在影影落花生莢果充實過程中的重要性，茲將結果摘要如下： 1.由莢果及種子的乾重變化可知 Beni-bunch 品種莢殼發育正常與台南11號差異不大，但種子乾重明顯較其他二品種低，充實度差。 Changes in invertase activity of the three peanut cultivars (TN(S)-9, TN-11, Beni-bunch) during the fruit developmental stages were examined. The results are summaried as follows: 1.cultivar Beni-bunch was similar to TN-11 in the dry weight of shell but lower than cultivars TN-11 and TN(S)-9 in the seed dry weight. |
URI: | https://tpl.ncl.edu.tw/NclService/JournalContentDetail?SysId=A88010069 https://scholars.tari.gov.tw/handle/123456789/20695 |
ISSN: | 0578-1434 |
| Appears in Collections: | (1)作物組 |
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