|Title:||不同採種地大梅花蘿蔔種子貯藏中壽命變化之研究||Other Titles:||Growing Locations in Relation to the Storage Life of Ta-Mei-Hwa Radish Seeds||Authors:||李伯年
|Keywords:||粗脂肪;抵抗力;發芽;crude fat;resistance;germination||Issue Date:||1968||Publisher:||臺灣園藝學會||Journal Volume:||14||Journal Issue:||3-4||Start page/Pages:||173-176||Source:||中國園藝||Abstract:||
1. The weight of Ta-Mei-Hwa radish seeds was much affected by environmental factors of the locations where they are cultivated. Results of this experiment showed that weight per 1,000 seeds produced in Nan-shan area, 1200 meters above sea level, was twice as heavy as those produced in Pu-Tai area, the sea shore district.
2. The heavier seeds are well developed and contained higher percentage of crude fat. They had stronger resistance to the environments and longer storage life.
3. In the storage life testing, the germination percentage of the heavier seeds was higher than that of lighter seeds among the same treatments.
|Appears in Collections:||作物組|
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.