https://scholars.tari.gov.tw/handle/123456789/7913
Title: | 落花生箱型乾燥機之應用模式探討 | Other Titles: | The Study of Application Mode for Peanut Fresh Pod Cabinet Dryer | Authors: | 陳韋誠 黃明仕 盛中德 Wei-Cheng Chen Ming-Shi Huang Chung-Teh Sheng |
Keywords: | 箱型乾燥機;落花生鮮莢果;乾燥;均勻性;Cabinet Dryer;Peanuts Fresh Pod;Drying;Uniformity | Issue Date: | Mar-2016 | Publisher: | 農業試驗所 | Related Publication(s): | 農業試驗所特刊第193號 | Start page/Pages: | 55-62 | Source: | 104年度農業工程與自動化計畫成果研討會論文集 | Conference: | 104年度農業工程與自動化計畫成果研討會 Proceedings of the Symposium on Agricultural Engineering and Automation Project Achievements, 2015 |
Abstract: | 國內落花生生產採收一貫化收穫,花生鮮莢含水率高達50%以上,大多以日曬方式乾燥至含水率低於12%,本研究以目前國內穀物乾燥常用的箱型乾燥機進行試驗,根據落花生乾燥需求及特性,探討其可行的應用模式,並建立落花生莢果之標準化乾燥作業模式,供為落花生業者利用此設備進行落花生乾燥時之重要參考。並在傳統落花生乾燥流程中導入均質作業,以提高乾燥品質兼顧能源效益,另開發具乾燥功能之太空包以提高落花生進出倉的方便性,亦可提高乾燥機之使用效率,改善傳統落花生乾燥對人工依賴度及天候因素造成品質損失等問題,以降低生產成本,促進國產落花生產業發展。 Peanut has been harvest consistent production operation in Taiwan. However, peanuts fresh pod moisture content up to 50%, most of the way by the sun to dry to the moisture content of less than 12%. The bin dryer commonly be used in the grain drying in the study. According to the characteristics and needs of peanut drying, we explore its possible application mode and establish the standard operation mode of the peanut drying. The mode offered an important advantage of this device reference for the peanut industry when the peanut drying. In order to improve the drying quality and energy efficient, we introduce uniformity operations during traditional peanut drying process. Further development of the bulk bag with a drying function improves the convenience for peanuts out of warehouses that can improve the efficiency of the dryer. In addition to lower production costs, it can improve the traditional peanut drying to depend on artificial, the weather factors, quality loss and other issues to promote develop the peanut industry. |
URI: | https://scholars.tari.gov.tw/handle/123456789/7913 | ISBN: | 978-986-04-8302-4 |
Appears in Collections: | 農業工程組 |
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no193-10.pdf | 1.34 MB | Adobe PDF | View/Open |
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