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  1. DSpace-CRIS at My University
  2. 一、研究單位
  3. 鳳山分所
  4. 蔬菜系
Please use this identifier to cite or link to this item: https://scholars.tari.gov.tw/handle/123456789/9710
DC FieldValueLanguage
dc.contributor鳳山分所en
dc.contributor.author曾紹均en_US
dc.creator曾紹均en
dc.date1994-02-
dc.date.accessioned2018-09-03T06:53:32Z-
dc.date.accessioned2020-05-12T03:53:24Z-
dc.date.available2018-09-03T06:53:32Z-
dc.date.available2020-05-12T03:53:24Z-
dc.date.issued1994-02-
dc.identifier.issn1016-6165-
dc.identifier.urihttps://scholars.tari.gov.tw/handle/123456789/9710-
dc.languagezh_TWen
dc.language.isozhen_US
dc.publisher農友種苗股份有限公司en_US
dc.relation.ispartof園藝之友en_US
dc.title恆春半島大蒜生產技術改進要點en_US
dc.typeotheren_US
dc.relation.journalissue41en_US
dc.relation.pages7-10en_US
item.openairetypeother-
item.fulltextno fulltext-
item.openairecristypehttp://purl.org/coar/resource_type/c_1843-
item.cerifentitytypeProducts-
item.grantfulltextnone-
item.languageiso639-1zh-
Appears in Collections:蔬菜系
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