如何調節楊桃之產期
Other Title
FORCING CULTURE OF CARAMBOLA
Journal
果樹產期調節研討會專集
Part Of
臺中區農業改良場特刊第1號
Pages
121-124
Date Issued
1985-03
Author(s)
王武彰
U-Chang Wang
Abstract
從事楊桃產期調節，除應注氣候環境因子外，修剪技術極為重要。但仍需配合肥料之施用，水分保持，疏果，勤除病蟲，及設置防風設施等工作，才能達到良好效果。
The flowering and fruit-setting periods of carambola may be modified by cultural methods. environmental factors, or both combined. Among them, pruning is the most important. the forcing of fruit production should be effectively coordinated with fertilizer application, water maintenance, fruit thinning, pest control, and windbreak establishment.
Publisher
台中區農業改良場
Type
conference paper