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  4. Journal of Taiwan Agricultural Research / 台灣農業研究(1950~迄今)
  5. 薑黃之生長與發育(II)氮鉀肥用量對生育、產量及品質之影響
 
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薑黃之生長與發育(II)氮鉀肥用量對生育、產量及品質之影響

Other Title
The Growth and Development of Turmeric (Curcuma aromatica Salisb.) Plants. Ⅱ. Effects of N and K Fertilization on Plant Growth and Rhizome Yield and Quality
Journal
中華農業研究
Journal Volume
42
Journal Issue
4
Pages
370-379
Date Issued
1993-12-04
Date
1993-12-04
Author(s)
邱善美
呂秀英
劉慧瑛
Shan-Mei Chiu
Hsiu-Ying Lu
Huey-Ing Liu
DOI
10.29951/JARC.199312.0004
URI
https://scholars.tari.gov.tw/handle/123456789/12011
Abstract
本試驗以三種氮(0、90及180kg N/ha)與鉀(0、100及200kg K2O/ha)肥用量之不同處理組合,配合磷肥單一用量(40kg P2O5/ha),於1990及1991年栽培薑黃大黃種,以瞭解不同氮鉀肥用量對植株生育及根莖產量和品質之影響。Three levels each of N (0, 90, and 180 kg N/ha for N0, N1, and N2, respectively) and K (0,100, and 200 kg K2O/ha for K0, K1, and K2, respectively) fertilizers were tested in combination along with a fixed reate of P fertilizer (40 kg P2O5/ha) for their effects on the growth and rhizome yield and quality of Curcuma aromatica Salisb.
Subjects
薑黃
氮肥
鉀肥
薑黃素
化學組成
Turmeric (Curcuma aromatica Salisb.)
N and K fertilization
Curcumin
Chemical composition
Publisher
農業試驗所
Type
journal article
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42-4-4.pdf

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