不同基因型、栽培密度及收穫期對落花生產量及品質的影響

Abstract

本試驗採用四個落花生基因型爲材料，包括Spanish type的臺南11號及臺農6號與Virginia type的立枝仔及VB313，採二種株距（10cm及30cm），於1995年春作及秋作種植於臺灣省農業試驗所之試驗農場，分六個收穫期取樣調查莢數、莢重、粒數、粒重、公頃莢果產量、公頃籽粒產量、油分及蛋白質含量等八個性狀，以探討不同基因型、栽培密度及收穫期對落花生產量及品質之影響。To study the effects of genotype population density and harvest date on yield and quality of peanut, in the spring and fall crop seasons of 1995, two Spanish type (TN 11 and TNG 6) and two Virginia type (Li-chu-tzae and VB313) were grown with two space-in- rows in the field of the Taiwan Agricultural Research Institute, and were harvested at six 7-day intervals beginning 80 and 62 days after first blooming stage.