|Title:||台灣果樹產業之回顧與前瞻||Other Titles:||The Past and Perspective of Fruit Industry in Taiwan||Authors:||康有德
|Keywords:||果樹產業;台灣;fruit industry;taiwan||Issue Date:||Jun-1991||Publisher:||臺灣省農業試驗所||Related Publication(s):||農業試驗所特刊第35號||Start page/Pages:||1-10||Source:||台灣果樹之生產及研究發展研討會專刊||Conference:||台灣果樹之生產及研究發展研討會
Proceeding of A Symposium on Fruit Production, Research and Development in Taiwan
Fruit industry in Taiwan have had great improvement and development in past 45 years. The fruit cultivated area was more than 210 thousands hectares and production was 2.36 million metric tons in 1988. The average annual fruit consumption was 104 kg per capita. The improvement are more remarkable in increase of fruit species, modernization of cultural technology, increase of yield, improvement of quality, production of off-season fruits and planting crops according to latitude and altitude. However, market competition of fruits such as banana and pineapple have also declined due to raise of labor and land expenses. On the other hand, new fruit crops, high quality and off-season fruit products maintan high income and are still favored by market. Meanwhile, domestic consumption gradually replaced export and become the major market. The potential of fruit industry is bright in Taiwan.
|Appears in Collections:||作物組|
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