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  4. 紅豆品種改良及栽培技術改進
 
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紅豆品種改良及栽培技術改進

Other Title
Varietal and Cultivation Techniques Improvement for Adzuki Bean
Journal
雜糧作物試驗研究年報
Journal Issue
93
Pages
148-165
ISBN
978-986-00-5906-9
Date Issued
2006-10
Author(s)
陳玉如
周國隆
Yu-Ru Chen
Kuo-Lung Chou
URI
https://scholars.tari.gov.tw/handle/123456789/17864
Abstract
紅豆雜交育種目的在選育豐產、質優、籽粒大、色澤佳、適合加工、結莢粒高、適合機械收穫之優良新品種,以供農民秋裡作栽培。92年秋作進行10個組合雜交共獲得740粒F1種子,並於93年春作培育其F1世代。92年秋裡作計培育F2及F4世代各10個組合,93年春作計培育F3世代10個組合。 The purpose of adzuki bean breeding is to develop new cultivars high yield, good quality, large seed, bright red seed for process and high pod site for mechanical harvest in the south of Taiwan. The results were summarized as follow: 1) 740 F1 hybrid seeds were obtained from 10 cross combinations in the fall crop of 2003.
Subjects
紅豆
品種改良
混合法
adzuki bean
cross breeding
bulk method
Publisher
農業試驗所
Type
journal article
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