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Please use this identifier to cite or link to this item: https://scholars.tari.gov.tw/handle/123456789/18168
Title: 馬鈴薯之品種選育
Other Titles: Evaluation and Selection of Potato Varieties
Authors: 曹幸之
Hsing-Chih Chiao
Issue Date: Feb-1988
Publisher: 台東區農業改良場
Start page/Pages: 109-119
Source: 蔬菜品種改良研討會專集 
Conference: 蔬菜品種改良研討會
Proceedings of a Symposium on Vegetable Breeding
Abstract: 
自民國68年由亞洲蔬菜中心獲得九百餘營養系後,桃園改良場又送5個歐洲品種,陸續又由美國農部與國際馬鈴薯中心分別引入栽培品種及抗病或耐熱品系,每年秋冬種植於農業試驗所試驗田區觀察選拔,一方面繁殖留種,一方面淘汰感染病毒不易留種的品系,目前保存一百五十餘種。
All field trials and experiments were held on experimental farms of TARI. Potato varieties tested included those obtained from AVRDC, Tao-yuan DAIS, USDA and CIP (International potatocenter). Out of more than nine hundred varieties (clones) investigated, only 150 were maintained and the rest were discarded mainly cue to virus problems up to 1988.
URI: https://scholars.tari.gov.tw/handle/123456789/18168
Appears in Collections:作物組

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