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  4. 本省綠蘆筍生產之有效途徑
 
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本省綠蘆筍生產之有效途徑

Other Title
Some Efficient Ways for Green Asparagus Production in Taiwan
Journal
臺灣區第一屆蘆筍學術討論會試驗研究報告(上卷)
Part Of
中國園藝 v.20(1)
Pages
24-28
Date Issued
1976-01
Author(s)
王進生
Ching-sheng Wang
DOI
10.6964/JCSHS.197401.0001
URI
https://scholars.tari.gov.tw/handle/123456789/19103
Abstract
由生產綠蘆筍之觀點,本省之氣候及土壤條件較差,如以白蘆筍之栽培法實施留莖採收,則難免有若干之缺點,例如嫩莖較、細顏色淡綠、風味較淡等現象。經年來之實地調查記載分析得知,在屏東地區利用乾季生產綠蘆筍,因氣溫適宜,灌溉方便,病蟲害亦少,不但產量高而且品質亦佳。 For the production of green asparagus in Taiwan we know, we are still handicapped by the climatic conditions, the soil and improper operation of the mother stalk method Therefore our spears are usually too small in sire, poor in color and of mild flavor. In view of this, I have made investigation at Li-kong in ping-tong Hsien. In Li-kong, is a good area for planting green asparagus because of its dry climate, good sell with facilities of irrigation and also less disease. According to our experiment over there, we could produce spears of large size, good color and good flavor, with higher yield.
Publisher
臺灣省農業試驗所
Type
conference paper
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臺灣區第一屆蘆筍學術討論會試驗研究報告(上卷)-5.pdf

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