https://scholars.tari.gov.tw/handle/123456789/19421
Title: | 氣象因子對大豆生產之影響 | Other Titles: | Effects of Agroclimatic Factors on Soybean Production | Authors: | 楊純明 李裕娟 蘇慕容 Chwen-Ming Yang Yuh-Jyuan Lee Muh-Rong Su |
Keywords: | 大豆;氣象因子;幼株生長;產量;種子活力;發芽;soybean;climatic factors;seedling growth;yield;seed vigor;germination | Issue Date: | Jun-1996 | Publisher: | 臺灣省農業試驗所 | Start page/Pages: | 313-330 | Source: | 農業氣象、空氣污染與酸雨對農業生產影響及因應措施研討會論文專輯 | Abstract: | 大豆(Glycine max L.) 是原產於中國之大陸豆科豆屬植物,在我國的栽種歷史非常悠久,早在距今3000年以前的殷商時期即有文字紀載,乃中國傳統的五穀之一。鑑於大豆在國人日常飲食上的佔有的顯著地位,及其作為糧食作物的重要性,確有必要瞭解臺灣地區的大豆生產與氣象環境間的關係,以便未來在品種資源維護與延續上落實應用。 The cultivation history history of soybean in China can be traced back to more than 3, 000 years ago in ancient shang Dynasty. It became one of the traditional Five-grains in daily meals of Chinese people. In Taiwan, soybean once occupied an annual acreage of 60,000 hectares as a major dryland crop. |
URI: | https://scholars.tari.gov.tw/handle/123456789/19421 | ISBN: | 957-00-7250-4 |
Appears in Collections: | (1)作物組 |
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農業氣象、空氣污染與酸雨對農業生產影響及因會措施研討會論文-27.pdf | 4.14 MB | Adobe PDF | View/Open |
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