茶園間植田菁之微氣候對茶葉化學成分及品質之影響

Other Title
Effects of Intercropping with Sesbania in Tea Field on the Microclimate, Chemical Components Quality of Tea
Journal
農業氣象、空氣污染與酸雨對農業生產影響及因應措施研討會論文專輯
Pages
357-367
ISBN
957-00-7250-4
Date Issued
1996-06
Author(s)
巫嘉昌
Chia-Chang Wu
URI
Abstract
於1995年春茶採收後，在南投縣鹿谷茶區青心烏龍茶間植田菁(Sesbania roxburghii Merr.) 綠肥作物，探討茶園間植田菁之微氣候對茶葉化學成分及品質之影響。 Field experiments were conducted at Lu-Ko area of Nanton Hsein Taiwan, with tea Camellia sinensis (L.) O. Kuntz cv. Ching-Shing Oolong as a testing variety.
Subjects
田菁
茶園
微氣象
化學成分
品質
sesbania roxburghii Merr
tea field
microclimate
chemical components
tea quality
Publisher
臺灣省農業試驗所
Type
conference paper
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