茶樹灌溉效果之觀察與需水量之試驗研究
Other Title
Studies on the Effects of Irrigation and the Water Requirement of Tea Plant
Journal
農業工程學報
Journal Volume
13
Journal Issue
2
Pages
24-31
Date Issued
1967-06
Author(s)
常昭鳴
林仰峰
J. M. Chang
Y. F. Lin
Abstract
我國茶園管理一向極粗放，本省茶園更是如此，關於茶樹灌溉問題尚未有人著手研究，平鎮茶業試驗所於民國五十二年開始，曾就茶樹經過灌水後之效應加以觀察，發現產量確有增加，由於茶樹系多年生之葉用作物，水分對生長之影響極大，特別在農業經營上，灌溉水的經濟有利用，對於生產成本的關係至巨，如何運用最經濟合理之灌溉水量及勞力以得最有效的增產效果，實為茶樹生產與經營的最重要問題。
The experiment was carried out at Pinchen Tea Experimental Station from 1963 to 1965. The results of this essential study are described briefly as follows:1.It was shown that the average yields of tea leaves from irrigation were increased over that from no irrigation by 36-40﹪.There was no significant difference among different treatments from irrigation.2.Owing to the most amount of rainfall was from June to September (1965～1966). It was necessary to irrigate in order to increase the yield of tea leaves.3.The quality of tea leaves from irrigation plot was better than that of from the no irrigation plot.
Subjects
茶樹灌溉
蒸發量
灌溉水
Publisher
社團法人臺灣農業工程學會
Type
journal article