番荔枝屬新品種 ‘台農1號 - 綠翡翠’ 的育成
Other Title
Breeding of the New Atemoya (Annona spp.) Variety 'Tainung No. 1 - Green Jade'
Start Page
1
End Page
10
ISBN
978-626-446-037-8
Date Issued
2026-04
Author(s)
Abstract
番荔枝屬果樹為台灣特色水果，番荔枝 ‘台東2 號 - 大目’ 與 ‘鳳梨釋迦’ 為主要栽培品種。為提振消費者食用多樣性，以人工雜交選育方式，篩選出 ‘台農1 號 - 綠翡翠’ (Annona atemoya ‘Tainung No.1-Green jade’) ，品種特性包括果形三角圓錐形、果萼端形狀尖形、果重約607.1 g、果長約124.1 mm、果形指數約1.26、鱗溝展開度約3.5 mm、鱗溝顏色黃綠色、鱗目形狀或表皮紋路形狀為水滴形、果皮顏色為黃綠色、平均種子數約39 粒、果實軟熟天數4–6 天及果肉可溶性固形物約21.1 °Brix，與市場主要品種比較，主要優點為大果、種子數少、香氣濃、水分高與可食率高，口感相當優良，具市場競爭力，可提供消費者多樣化選擇。
Annona spp. is a distinctive fruit of Taiwan, with the main cultivated varieties being ‘Taitung No. 2 - Damu’ and A. Atemoya Gefner. To enhance consumer diversity, the hybrid breeding method was used to develop A. atemoya ‘Tainung No. 1 - Green Jade’. Its characteristics include a triangular-conical fruit shape, a pointed calyx end, an average fruit weight of approximately 607.1 g, a fruit length of about 124.1 mm, a fruit shape index of approximately 1.3, a scale groove width of about 3.5 mm, yellow-green scale groove color, water-drop shaped scale patterns or skin texture, yellow-green skin color, an average seed count of about 39, a ripening period of 4 - 6 days, and a fruit pulp soluble solids content of approximately 21.1 °Brix. Compared to the main market varieties, its primary advantages include large fruit size, low seed count, strong aroma, high moisture content, and high edible ratio, with excellent taste and strong market competitiveness, offering consumers a diverse choice.
Subjects
鳳梨釋迦
番荔枝
新品種
atemoya
sugar apple
new variety
Publisher
農業部農業試驗所
Type
book part
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